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Originalarbeiten peer-reviewed 2011

Die Publikationen von Veronika Somoza sind fortlaufend seit dem Jahr 1993 nummeriert (fortlaufende Nummer der Publikation in Klammer)

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(77) Boettler U, Sommerfeld K, Volz N, Pahlke G, Teller N, Somoza V, Lang R, Hofmann T, Marko D. (2011) Coffee constituents as modulators of Nrf2 nuclear translocation and ARE (EpRE)-dependent gene expression. J Nutr Biochem 5:426-40.


(76) Boettler U, Volz N, Pahlke G, Teller N, Kotyczka C, Somoza V, Stiebitz H, Bytof G, Lantz I, Lang R, Hofmann T, Marko D. (2011) Coffees rich in chlorogenic acid or N-methylpyridinium induce chemopreventive phase II-enzymes via the Nrf2/ARE pathway in vitro and in vivo. Mol Nutr Food Res 55:798-802.


(75) Robbins MG, Andersen G, Somoza V, Eshelman BD, Barnes DM, Hanlon PR. (2011) Heat treatment of brussels sprouts retains their ability to induce detoxification enzyme expression in vitro and in vivo. J Food Sci 76:C454-61.


(74) Kotyczka C, Boettler U, Lang R, Stiebitz H, Bytof G, Lantz I, Hofmann T, Marko D, Somoza V. (2011) Dark roast coffee is more effective than light roast coffee in reducing body weight, and in restoring red blood cell vitamin E and glutathione concentrations in healthy volunteers. Mol Nutr Food Res 55:1582-6.


(73) Kenealey JD, Subramanian L, Van Ginkel PR, Darjatmoko S, Lindstrom MJ, Somoza V, Ghosh SK, Song Z, Hsung RP, Kwon GS, Eliceiri KW, Albert DM, Polans AS. (2011) Resveratrol metabolites do not elicit early pro-apoptotic mechanisms in neuroblastoma cells. J Agric Food Chem 59:4979-86.


(72) Bartling B, Hofmann HS, Sohst A, Hatzky Y, Somoza V, Silber RE, Simm A. (2011) Prognostic potential and tumor growth-inhibiting effect of plasma advanced glycation end products in non-small cell lung carcinoma. Mol Med 17:980-9.


(71) Hauder H, Winkler S, Bub A, Rüfer C, Pignitter M, Somoza V. (2011) LC-MS/MS quantification of sulforaphane and indole-3-carbinol metabolites in human plasma and urine after dietary intake of selenium-fortified broccoli. J Agric Food Chem 59:8047-57.


(70) Andersen G, Burkon A, Sulzmaier FJ, Walker JM, Leckband G, Fuhst R, Erbersdobler HF, Somoza V. (2011) High dose of dietary resveratrol enhances insulin sensitivity in healthy rats but does not lead to metabolite concentrations effective for SIRT1 expression. Mol Nutr Food Res 55:1197-206.

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